Saturday, September 6, 2008

Amy's


Amy's veggie patties are the best frozen veggie patties I have tried. Amy's food in general celebrates vegetarianism, and these are no exception. They are made from textured soy protein, grains, vegetables, and nuts, with each flavor blending together for a superb taste sensation without being overly processed: each ingredient is still distinguishable. They have a chewy texture complimented by a slightly nutty taste. The Texas Burger is my favorite, with hints of barbecue sauce, though the All-American burger is equally good. The Quarter Pound burger is a heftier version of the All-American, for the larger appetite. They are good enough to stand on their own for a quick snack. The one drawback is the price; they are generally more expensive that other frozen offerings, but shell out that extra dollar.

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